May 4, 2011
Jacques Bezuidenhout from Tequila Partida explains the history of tequila and how it is made on “FOX 26 Morning News Extra.” He also shows food radio talk show host Cleverley Stone how to make a cocktail with agave syrup, a product that comes from the same plant that tequila is made from.
For more information about food, wine and dining in Houston, listen to Cleverley’s radio show Saturdays at Noon on Talk 650 AM. (By the way, she gives out prizes on every radio show!)
Cinco De Mayo Margarita
- 1 ½ oz of Tequila Partida Blanco
- ¾ oz of Partida agave nectar
- ¾ oz of tap water
- 1 oz of fresh lime
- Combine all ingredients in a shaker.
- Shake until blended and serve.