Tag Archives: Saffron

‘Iron Chef’ Cat Cora is just mad about saffron … chicken, that is

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Chef Cat Cora is the first and only female Iron Chef on the Food Network program “Iron Chef America,” co-host of “Around the World in 80 Plates” on the Bravo network, contributing food & lifestyle editor for O, the Oprah Magazine, and a successful restaurateur and cookbook author. She demonstrates to food radio talk show host Cleverley Stone how to prepare Saffron Honey-Roasted Chicken.

Chef Cora will conduct a cooking demonstration and book signing at the Macy’s store in Memorial City Mall in Houston on Wednesday, Dec. 5, 2012 at 6:30 p.m. in the housewares department. The event is free and seating is limited. Call 713-405-6095 to reserve a space.

Houston weather, traffic, news | FOX 26 | MyFoxHouston

For more information about food, wine and dining in Houston,
listen to Cleverley’s radio show on Saturdays at Noon on Talk 650 AM.
(By the way, she gives out restaurant gift cards on every radio show!)

Crispy root vegetables prepared by ‘Iron Chef’ Cat Cora

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Chef Cat Cora is the first and only female Iron Chef on the Food Network program “Iron Chef America,” co-host of “Around the World in 80 Plates” on the Bravo network, contributing food & lifestyle editor for O, the Oprah Magazine, and a successful restaurateur and cookbook author. She demonstrates to food radio talk show host Cleverley Stone how to make a Crisped Root Vegetable Salad with White Balsamic Syrup.

Chef Cora will conduct a cooking demonstration and book signing at the Macy’s store in Memorial City Mall in Houston on Wednesday, Dec. 5, 2012 at 6:30 p.m. in the Housewares Department. The event is free and seating is limited. Call 713-405-6095 to reserve a space.

Houston weather, traffic, news | FOX 26 | MyFoxHouston

For more information about food, wine and dining in Houston,
listen to Cleverley’s radio show on Saturdays at Noon on Talk 650 AM.
(By the way, she gives out restaurant gift cards on every radio show!)

Saffron Presents Moroccan Barbecue Thursdays

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Moroccan Restaurant Fires Up Outdoor Grill for Prix Fixe Dinner

Saffron, the Moroccan restaurant located at 2006 Lexington, is offering Houston yet another taste of the exotic with a weekly outdoor barbecue featuring Moroccan dishes cooked over the coals, specialty drinks and a live belly dancing show.

Scheduled every Thursday from 5-9 p.m., Saffron is firing up the grill on its outdoor patio and cooking up Moroccan beef, lamb, chicken and other savory dishes like one would find in the bustling night-markets of old Marakesh. The all-you-can-eat dinner is $29.95 per person and includes in the price domestic beers or Saffron’s own Moroccan Mojitos, plus live belly dancing shows throughout the evening.
Saffron is an authentic Moroccan restaurant created by native Youssef Nafaa, the master restaurateur who also created Mia Bella Trattoria downtown and on Lexington, Coco’s in Midtown, Cava Bistro Downtown and La Mesa Mexican Bistro in The Woodlands. The restaurant, which is located next door to Mia Bella on Lexington, is decorated in Moroccan style with furniture, doors and decorations imported from Morocco. Its full dinner menu will be available in addition to the Barbecue option.
Reservations are encouraged as space is limited. For more information, visit the web site, www.bellarestaurants.com or call for reservations at 713-522-3562.