Etoile offers star cuisine

Chef Philippe Verpiand, owner of Etoile Cuisine, a new restaurant in Uptown Park, shows food radio talk show host Cleverley Stone how to make two classic French dishes: short ribs and an apple tart.

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Watch them prepare the apple tart: http://www.myfoxhouston.com/video?autoStart=true&topVideoCatNo=default&clipId=8084769

For more information about food, wine and dining in Houston,
listen to Cleverley’s radio show on Saturdays at Noon on Talk 650 AM.
(By the way, she gives out restaurant gift cards on every radio show!)

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